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Cakes

Delicious variety. Fresh from the bakery.


Here you find yourself directly at the source of heavenly pleasures. If it is too difficult to choose from the display case, we recommend our Viennese trio and a variety of delicacies to take-away.

 



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Mehlspeisen Café Landtmann
Traditional Ring Cake
A | C | F | G

marble cake . natural ingredients . 100% fine, pure butter

Mehlspeisen Café Landtmann
Strawberry Cones
A | C | G | H

strawberry mousse . fresh strawberries . chocolate cone

Mehlspeisen Café Landtmann
Nut pastry
A | C | G | H

nutty filling . dough . crispy bow

Mehlspeisen Café Landtmann
Landtmann Orbs
A | C | F | G

Filling with rum . sweetly bitter chocolate . coconut

Mehlspeisen Café Landtmann
Marzipan Orbs
C | F | G | H

small balls of sponge . Parisian mousse . apricot jam . marzipan . cocoa

Mehlspeisen Café Landtmann
Apple Strudel
A | C | G

with vanilla sauce . or with whipped cream

Mehlspeisen Café Landtmann
Curd Strudel
A | C | G

delicately sweet filling . baked golden brown . strudel pastry

Raspberry Vanilla Tartlet
A | C | F | G

vanillacreme . raspberries

Mehlspeisen Café Landtmann
Coffee Cream Puff
C | F | G

Yellow and white sponge meringue . coffee cream . red currant jam . pieces of wafers

Mehlspeisen Café Landtmann
Almond Chocolate Cake
C | F | G | H

chocolate-almond cake mixture . chocolate . chopped almonds

Chocolate Mousse Cake
A | C | F | G

sponge base . chocolate mousse cream . chocolate

Mehlspeisen Café Landtmann
Almond Nougat Cream Tart
A | C | F | G | H

almond base . Amaretto cream . fondant

Mehlspeisen Café Landtmann
Landtmann's fine cake
A | C | F | G | H | O

hazelnut base . orange-flavoured marzipan . hazelnut nougat

Mehlspeisen Café Landtmann
Chocolate Pistachio Cream Tart
A | C | E | F | G | H

chocolate base . pistachio cream . chocolate mousse core . Parisian Cream

Mehlspeisen Café Landtmann
Sacher Cake
A | C | F | G

chocolate cake . apricot filling . chocolate fondant

Mehlspeisen Café Landtmann
Baked Cheesecake
A | C | G

curd filling . raspberries

Truffle Cake
C | F | G

chocolate sponge base . chocolate truffle cream . chocolate 

Mehlspeisen Café Landtmann
Mini Meringues
A | C | G

Puff pastry roll . whipped sugar filling

Landtmann Collection "Springtime"
C | F | G

Strawberry and chocolate mousse . fluffy sponge base . strawberry sauce

Mehlspeisen Café Landtmann
Strawberry Pistachio Cake
A | C | E | G | H

pistachio cream . fresh strawberries . sponge . short crust base

Strawberry Shortcake
C | F | G

cheese creamy filling . sponge layers . fresh strawberries

Mehlspeisen Café Landtmann
Nut cake
A | C | G | H

walnut base . rum flavoured cream . nutty marzipan

Mehlspeisen Café Landtmann
Cream Slice
A | G

Vanilla cream . flaky pastry . red currant jam

Viennese Trio
A | C | E | F | G | H

Mini-Cakes . Sacher . Mozart . Raspberry

Banana Cake
A | C | F | G | H

Chocolate cake . banana mousse . vanilla creme . banana

Apricot Creme Tart
A | C | E | G

Chocolate tarte . apricot creme

Hazelnut Cake
A | C | F | G | H

nut sponge . hazelnut cream . hazelnut-caramel crunchy

Elderflower & Strawberry Éclair
A | C | F | G

elderflower-mascarpone-creme . pastry

Coffee Éclair
A | C | F | G

Amaretto-coffeecreme . pastry

Yoghurt-Honey-Nuts Millefeuille
A | F | G | H

yoghurtcreme . walnuts-
honey-crunchy . pastry

A gluten-containing cereals,
B crustaceans,
C egg ,
D fish,
E peanut,
F soya,
G milk or lactose,
H nuts,
L celery,
M mustard,
N sesame ,
O sulphite,
P lupines,
R molluscs
Mehlspeisen Café Landtmann

Our Patisserie

The Viennese pastries culture is our greatest passion.

For many years our family has placed great value on offering fine baked goods with coffee. Based on this aspiration and the enthusiasm of our guests, the small bakery from the 1970s has developed into the heart of our family enterprise today namely the Patisserie.

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